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Raising bread? http://forum.homeschoolchristian.com/viewtopic.php?f=22&t=6474 |
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Author: | Sis [ Fri Mar 25, 2016 1:29 pm ] |
Post subject: | Raising bread? |
I'm wanting to make some bread but... what is "room temp"? It feels cold to me and I can't quite imagine the bread doing its thing in here. I read that just putting it in the oven (if it has a pilot light or if you turn the oven light on) will work but I am skeptical. ??? |
Author: | Anna1111 [ Fri Mar 25, 2016 6:17 pm ] |
Post subject: | Re: Raising bread? |
Room temp is 68-72, but warmer is better. I put mine on top of the fridge, since warm air rises, and the heat from the coils is more plentiful there. |
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